Our Macarons

Boysenberry Macarons:

Purple shells filled with boysenberry buttercream and boysenberry centers

Chocolate Covered Raspberry Macarons:

Dark pink shells filled with dark chocolate ganache and raspberry centers

Red Velvet Macarons:

Red, chocolate flavored shells filled with cream cheese icing

Mint Chocolate Chip Macarons:

Mint green shells filled with mint chocolate buttercream and dark chocolate ganache centers

Salted Caramel Macarons:

Caramel colored shells filled with salted caramel buttercream and salted caramel centers

Peanut Butter Cup Macarons:

Chocolate shells filled with peanut butter buttercream and peanut butter cups

Chocolate Salted Caramel Peanut Butter Macarons:

Chocolate shells topped with sea salt and filled with peanut butter buttercream and salted caramel centers

Birthday Cake Macarons:

White, almond shells filled with vanilla buttercream and rolled in sprinkles

Lemonade Macarons: Yellow, lemon zested shells filled with lemon buttercream and lemon curd centers

Key Lime Macarons: Lime green, key lime zested shells filled with key lime buttercream and key lime curd centers

Chocolate Chip Cookie Dough Macarons: Chocolate chip shells filled with vanilla buttercream and eggless chocolate chip cookie dough centers

Devil's Food Macarons: Chocolate shells filled with chocolate buttercream and dark chocolate ganache centers, rolled in chocolate sprinkles

Blueberry Pie Macarons: Blue, graham cracker shells filled with cream cheese icing and blueberry centers


















Peanut Butter and Jelly Macarons: Purple shells filled with peanut butter buttercream and grape preserves centers

Cinnamon Roll Macarons: Speckled white shells dusted with cinnamon and filled with cream cheese icing swirled with cinnamon roll filling

 Chocolate Turtle Macarons: Chocolate shells filled with chocolate buttercream and salted caramel centers, drizzled 

with Swiss dark chocolate and topped with pecans

 Honey Parfait Macarons: Honey colored shells filled with Greek yogurt buttercream and 

clover honey centers

 Mimosa: Orange shells dusted with edible gold stars, filled with our signature champagne buttercream 

and orange marmalade centers

 Chocolate Birthday Cake: Chocolate shells filled with chocolate buttercream and rolled in 

rainbow sprinkles

 Sugar Cookie: Ivory shells filled with a buttery vanilla buttercream, rolled in white

 jimmies and clear sugar crystals

Pink Lemonade Macarons: Pink, lemon zested shells filled with lemon buttercream and lemon curd centers, rolled in shimmery sprinkles
Mocha Macarons: Tan, coffee shells filled with coffee buttercream and dark chocolate ganache centers
Italian Wedding Cake Macarons: White, almond shells filled with Italian Wedding Cake icing (cream cheese icing mixed with coconut and walnuts)


These are some of our favorites, but we would love to talk to you about custom flavors!

Please note that all of our macarons contain almonds and many of our macarons are made with gluten free ingredients.

Storage:
Macarons keep well in an air-tight container in the refrigerator for seven to ten days and in the freezer for four to five months.